Item type |
デフォルトアイテムタイプ_(フル)(1) |
公開日 |
2023-03-18 |
タイトル |
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タイトル |
Dissolved organic matter originating from the riparian shrub Salix gracilistyla |
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言語 |
en |
作成者 |
Sasaki, Akiko
Shikenya, Shozo
Takeda, Kazuhiko
Nakatsubo, Takayuki
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アクセス権 |
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アクセス権 |
open access |
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アクセス権URI |
http://purl.org/coar/access_right/c_abf2 |
権利情報 |
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権利情報 |
Copyright (c) 2007 Springer "The original publication is available at www.springerlin.com" |
主題 |
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主題Scheme |
Other |
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主題 |
Dissolved organic matter (DOM) |
主題 |
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主題Scheme |
Other |
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主題 |
Leaching |
主題 |
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主題Scheme |
Other |
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主題 |
Leaf litter |
主題 |
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主題Scheme |
Other |
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主題 |
Riparian vegetation |
主題 |
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主題Scheme |
Other |
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主題 |
Salix gracilistyla |
主題 |
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主題Scheme |
NDC |
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主題 |
650 |
内容記述 |
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内容記述 |
Abstract To estimate the importance of leaching of dissolved organic matter (DOM) as a pathway through which organic matter is supplied to stream ecosystems, we examined the amount of leachate over time and chemical properties of DOM leached from leaves in different conditions (i.e., green leaves, yellow senescent leaves, and leaf litter) of Salix gracilistyla Miq. the dominant riparian plant species in the middle reaches of rivers in western Japan. We analyzed dissolved organic carbon (DOC), total sugar and polyphenol in the leachate of leaf samples collected from a fluvial bar in the middle reaches of the Ohtagawa River in Hiroshima Prefecture, Japan. A considerable leaching of DOC from senescent leaves (37.3 mg g-1 d. w. leaf) and leaf litter (8.1 mg g-1 d. w. leaf) occurred within 24 h after the immersion. In contrast, DOC leached from green leaves was negligible until 1 wk after leaf immersion. Carbon loss of leaves by leaching within 24 h after leaf immersion was estimated to be less than 8%, suggesting that leaching of DOC from S. gracilistyla leaves is a minor pathway through which organic matter is supplied to stream ecosystems. DOM leached from the leaves included sugar and polyphenol, which were among the major chemical forms of DOM leached from the leaves (based on the molecular mass). In a laboratory experiment in which the difference in the stability of DOM between the chemical forms was examined, sugar decomposed more rapidly than polyphenol. |
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言語 |
en |
出版者 |
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出版者 |
Springer Japan |
言語 |
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言語 |
eng |
資源タイプ |
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資源タイプ識別子 |
http://purl.org/coar/resource_type/c_6501 |
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資源タイプ |
journal article |
出版タイプ |
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出版タイプ |
AO |
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出版タイプResource |
http://purl.org/coar/version/c_b1a7d7d4d402bcce |
関連情報 |
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識別子タイプ |
DOI |
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関連識別子 |
10.1007/s10310-006-0254-3 |
関連情報 |
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識別子タイプ |
DOI |
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関連識別子 |
http://dx.doi.org/10.1007/s10310-006-0254-3 |
収録物識別子 |
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収録物識別子タイプ |
ISSN |
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収録物識別子 |
1341-6979 |
収録物識別子 |
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収録物識別子タイプ |
NCID |
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収録物識別子 |
AA11074682 |
開始ページ |
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開始ページ |
68 |
書誌情報 |
Journal of Forest Research
Journal of Forest Research
巻 12,
号 1,
p. 68-74,
発行日 2007-02
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旧ID |
20747 |