{"created":"2025-03-01T11:00:21.188037+00:00","id":2027146,"links":{},"metadata":{"_buckets":{"deposit":"66920688-929f-478c-b8b6-ea7051f8381e"},"_deposit":{"created_by":41,"id":"2027146","owner":"41","owners":[41],"pid":{"revision_id":0,"type":"depid","value":"2027146"},"status":"published"},"_oai":{"id":"oai:hiroshima.repo.nii.ac.jp:02027146","sets":["1727147343679:1730443970747:1730443977140"]},"author_link":[],"item_1617186331708":{"attribute_name":"Title","attribute_value_mlt":[{"subitem_title":"「接客業」という概念について <論文>","subitem_title_language":"ja"},{"subitem_title":"A Study on the Concept of Sekkyakugyou <Paper>","subitem_title_language":"en"}]},"item_1617186419668":{"attribute_name":"Creator","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"王, 文娟","creatorNameLang":"ja"},{"creatorName":"Wang, Wenjuan","creatorNameLang":"en"}],"familyNames":[{"familyName":"王","familyNameLang":"ja"},{"familyName":"Wang","familyNameLang":"en"}],"givenNames":[{"givenName":"文娟","givenNameLang":"ja"},{"givenName":"Wenjuan","givenNameLang":"en"}]}]},"item_1617186476635":{"attribute_name":"アクセス権","attribute_value_mlt":[{"subitem_access_right":"open access","subitem_access_right_uri":"http://purl.org/coar/access_right/c_abf2"}]},"item_1617186499011":{"attribute_name":"Rights","attribute_value_mlt":[{"subitem_rights":"Copyright (c) 2015 by Author"}]},"item_1617186609386":{"attribute_name":"Subject","attribute_value_mlt":[{"subitem_subject":"接客","subitem_subject_scheme":"Other"},{"subitem_subject":"無償","subitem_subject_scheme":"Other"},{"subitem_subject":"有償","subitem_subject_scheme":"Other"},{"subitem_subject":"産業化","subitem_subject_scheme":"Other"},{"subitem_subject":"暗示的な意味","subitem_subject_scheme":"Other"},{"subitem_subject":"670","subitem_subject_scheme":"NDC"}]},"item_1617186626617":{"attribute_name":"Description","attribute_value_mlt":[{"subitem_description":"「ホスピタリティ」概念の受容と共に，「ホスピタリティ産業」の主張も見られ，既存の概念「接客業」を振り返ることが必要になった。本稿は文献調査をもとに，「接客業」という概念をめぐって，無償の「接客」行為が「接客業」まで発展してきた流れ，及び「接客業」という概念の外延と内包の変遷を考察してみた。元来礼儀作法・社交文化の一部とする「接客」が，経済発展や産業化の進行につれて，家庭内から社会へ広がってきたことを明らかにした。「接客業」は，一時的に，専門用語として取り上げられたが，戦後「サービス業」に置き換えられた。その理由は，言語外から考えれば，政治・経済などの社会状況及び産業構造の変化といった要因が挙げられ，言語内から考えれば，「接客業」に付加された「暗示的な意味」がその一因だと思われる。現在専門用語として扱われていないが，日常語としてまだ広く使われている。それは，「接客業」という概念が「接客」の定着と共に，すでに日本語に定着しており，また，「暗示的な意味」で敬遠されている時もあるが，逆に言うと，婉曲語のような便利さもあるからだと考えられる。","subitem_description_language":"ja"}]},"item_1617186643794":{"attribute_name":"Publisher","attribute_value_mlt":[{"subitem_publisher":"広島大学マネジメント学会"}]},"item_1617186702042":{"attribute_name":"Language","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_1617186819068":{"attribute_name":"identifier_registration","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.15027/36868","subitem_identifier_reg_type":"JaLC"}]},"item_1617186920753":{"attribute_name":"Source Identifier","attribute_value_mlt":[{"subitem_source_identifier":"1346-4086","subitem_source_identifier_type":"ISSN"},{"subitem_source_identifier":"AA11658355","subitem_source_identifier_type":"NCID"}]},"item_1617187024783":{"attribute_name":"開始ページ","attribute_value_mlt":[{"subitem_start_page":"1"}]},"item_1617187056579":{"attribute_name":"bibliographic_information","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2015-03-20","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"16","bibliographicPageEnd":"16","bibliographicPageStart":"1","bibliographic_titles":[{"bibliographic_title":"広島大学マネジメント研究"},{"bibliographic_title":"Hiroshima University Management Review"}]}]},"item_1617258105262":{"attribute_name":"item_1617258105262","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_1617265215918":{"attribute_name":"出版タイプ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_1617605131499":{"attribute_name":"File","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_access","date":[{"dateType":"Available","dateValue":"2023-03-18"}],"displaytype":"simple","filename":"HUMR_16_1.pdf","filesize":[{"value":"1.2 MB"}],"mimetype":"application/pdf","url":{"objectType":"fulltext","url":"https://hiroshima.repo.nii.ac.jp/record/2027146/files/HUMR_16_1.pdf"},"version_id":"f8bea5d5-3c17-4952-8db2-ab14b86d2372"}]},"item_1732771732025":{"attribute_name":"旧ID","attribute_value":"36868"},"item_title":"「接客業」という概念について <論文>","item_type_id":"40003","owner":"41","path":["1730443977140"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2023-03-18"},"publish_date":"2023-03-18","publish_status":"0","recid":"2027146","relation_version_is_last":true,"title":["「接客業」という概念について <論文>"],"weko_creator_id":"41","weko_shared_id":-1},"updated":"2025-03-01T11:00:37.272964+00:00"}